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Harry Renner’s Eggnog

Johnny
By far the best eggnog ever. Very creamy, light on the egg.
Print Recipe
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Christmas tradition
Servings 8

Ingredients
  

  • 6 eggs separated
  • 3/4 cup sugar set aside 1/4 cup
  • 1 qt. cereal milk [half and half or one pint each milk and whipping cream]
  • 1 cup straight bourbon
  • 2 oz. Jamaican dark rum

Instructions
 

  • Beat egg whites until stiff
  • Fold or beat in 1/4 cup sugar. Set aside.
  • Beat egg yolks with 1/2 cup sugar, fold into egg white mix.
  • Add cereal milk, bourbon and rum.
  • Serve topped with grated nutmeg.