This cocktail is a refreshing and tangy twist on a classic margarita. The grapefruit juice adds a tart and slightly bitter flavor that pairs well with the tequila, while the lime juice and simple syrup balance out the drink. The salt rim adds a savory touch, while the club soda lightens the drink and gives it some fizz
Course Drinks
Cuisine American
- 1 1/2 oz tequila
- 1 oz grapefruit juice
- 1/2 oz lime juice
- 1/2 oz simple syrup
- Splash of club soda
- Salt for rim
- Grapefruit wedge for garnish
Rim a glass with salt by rubbing a grapefruit wedge around the rim and dipping it in salt.
Fill the glass with ice.
Fill a shaker with ice.
Add the tequila, grapefruit juice, lime juice, and simple syrup.
Shake vigorously for about 15 seconds.
Strain the mixture into the glass filled with ice.
Top with a splash of club soda.
Garnish with a grapefruit wedge.